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Anahad oconnor biography samples

          I'm an award-winning journalist and health columnist for the Washington Post....

          Each chapter will be devoted to a new food from the list -- cinnamon, beets, quinoa, nuts, wild salmon, berries, tomatoes, spinach, avocado, cabbage and some.

          A Day in the Life of Anahad O’Connor

          Anahad O’Connor is a bestselling author and staff reporter for The New York Times. He covers consumer health, writing about topics such as nutrition, chronic disease, obesity, and the food industry.

          He joined the paper in 2003 and has covered everything from business to politics and culture. His focus since 2011 has been the intersection of food and health.

          O'Connor, who broke the story on the New York attorney general's investigation of botanicals, is a longtime supplement user himself.

        1. Anahad O'Connor is a staff reporter covering health, science, nutrition and other topics.
        2. I'm an award-winning journalist and health columnist for the Washington Post.
        3. A good example of confusing correlation & causation.
        4. O'Connor considered pros and cons, noted opposing views by relevant experts, cited some salient concerns, and acknowledged the absence of much relevant evidence.

          5. Anahad’s news stories and investigative articles frequently appear on the front page of The New York Times, and he’s been a featured guest on national news programs such as PBS NewsHour, Good Morning America, and NPR’s All Things Considered.

          A graduate of Yale, he is the author of four books, and currently lives in San Francisco. Follow him on Twitter @anahadoconnor.

           

          What I’m working on:

          I’ve been working on a number of investigative stories this year.

          One series I’ve been working on with my colleagues is a deep dive into the spread of obesity and li